Click here to read
our story from
the Californian
Salinas students learn
etiquette at
Sacred Heart . . .learn more

 

 CLICK HERE TO DOWNLOAD OUR BROCHURE 
 
 
 We offer many different courses on a variety of dining, proper introductions, thank you note writing and more!

Call today for more details.
(831) 484-9608

MANNERS & POLITENESS
LIFE SKILLS
2010 SUMMER SCHEDULE

ETIQUETTE 101
Ages 8 & Up Workshop: 1:00 – 3:30 P.M.
Basic Dining Skills, Table Manners and Proper Greetings, Including: Self- Introduction, Correct Handshake, Eye Contact, Approaching the Table, Understanding the Place Setting, Silverware Savvy, Napkin Uses, Passing Foods, American Style of Dining, Silent Service Code and How to be a Good Dinner Guest.

Workshop Dates:
Saturday, July 10, 2010 (FULL)
Sunday, July 11, 2010
Saturday, July 31, 2010
Sunday, August 1, 2010
Sunday, August 22, 2010
*Tuition $135.00, includes a three course meal and handouts

SOCIAL SAVVY
Ages 8 & Up
Two-Day Class: 1:00 – 3:30 P.M.
In this two-day consecutive class, students will learn the more comprehensive protocol, to social and dining etiquette, including:
How to Make a Good First Impression, Dining Skills, Table Manners, Making Others Feel Comfortable, Proper Greetings and Introductions, Correct Handshake, Good Eye Contact, How to Approach the Table, Setting a Correct Table, Napkin Uses, Table Rules, Navigating the Place Setting, Proper Handling of Utensils, Passing Foods, Eating Difficult Foods, Handling an Accidents, Two Styles of Dining, American and Continental, Silent Service Code, Appropriate Conversations, Being a Good Dinner Guest/Host and How to Write a Proper Thank You Note.

Class Dates:
Saturday/Sunday July 17th – 18th, 2010
Saturday/Sunday August 7th – 8th, 2010
*Tuition $255.00, includes a five course meal, handouts and certificate.

POISED POLISHED & PROFESSIONAL
This workshop focuses on the Business Social environment. Business occurs in a variety of social setting: A power breakfast, business lunch, business dinner, client's or boss' home, mixers, charity events, etc. Building successful relationships reflects self-confidence and knowing how to create a positive image of yourself and your company. Increase your potential for success with these important dining and social skills. Topics include: How to Meet and Greet people – Navigate the Networking Place – Business Entertaining – Host/Hostess and Guest Duties - The Place Setting – Silverware Savvy – The Silent Service Code – Table Manners – Difficult to Eat Foods – American and Continental Styles of Eating – Proper Handling of Utensils - Toasting.

Saturday, August 21, 2010 1:00 – 4:30 P.M.
*Tuition $185.00, includes a four course meal.

Classes Hosted at Tarpy's Roadhouse Monterey-Salinas Highway

Class size is limited. A deposit of $60.00 is required to reserve a seat.
*A courtesy discount is offered for siblings, family and friends enrolled in the same class.
To enroll or for more information please contact, Kathleen Guice (831) 484 – 9608